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		<isbn>978-85-17-00088-1</isbn>
		<label>59574</label>
		<citationkey>MagalhãesSantCarvGome:2017:EsEsSa</citationkey>
		<title>Uso de geotecnologias para o zoneamento agroclimatológico do cafeeiro (Coffea canephora L.) para o estado do Espírito Santo, ES</title>
		<format>Internet</format>
		<year>2017</year>
		<secondarytype>PRE CN</secondarytype>
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		<size>955 KiB</size>
		<author>Magalhães, Ivo Augusto Lopes,</author>
		<author>Santos, Alexandre Rosa dos,</author>
		<author>Carvalho Junior, Osmar Abílio de,</author>
		<author>Gomes, Roberto Arnaldo Trancoso,</author>
		<electronicmailaddress>ivosrmagalhaes@gmail.com</electronicmailaddress>
		<editor>Gherardi, Douglas Francisco Marcolino,</editor>
		<editor>Aragão, Luiz Eduardo Oliveira e Cruz de,</editor>
		<e-mailaddress>daniela.seki@inpe.br</e-mailaddress>
		<conferencename>Simpósio Brasileiro de Sensoriamento Remoto, 18 (SBSR)</conferencename>
		<conferencelocation>Santos</conferencelocation>
		<date>28-31 maio 2017</date>
		<publisher>Instituto Nacional de Pesquisas Espaciais (INPE)</publisher>
		<publisheraddress>São José dos Campos</publisheraddress>
		<pages>2478-2484</pages>
		<booktitle>Anais</booktitle>
		<organization>Instituto Nacional de Pesquisas Espaciais (INPE)</organization>
		<transferableflag>1</transferableflag>
		<abstract>The climatic zoning of coffee is of extreme importance for both implantation and planning of agricultural activity. Thus, the objective of this study was to carry out agroclimatic zoning for coffee conilon for the state of Espírito Santo. The methodology consisted in the calculation of the climatological water balance for the average monthly values of temperature and precipitation of the state. The meteorological stations located in the state were used, as well as in the adjacent states: Rio de Janeiro, Minas Gerais and Bahia. The climatic requirements of coffee species presented in this study were Coffea canephora. For the spatialization of the precipitation and water deficit variables, data interpolation using the linear kriging technique was used, and the agroclimatic zoning maps were developed by combining the maps of annual mean temperature and annual water deficiency slices software ArcGIS 10.3. Due to the irrigation of the conilon coffee crop, practically the largest territorial area of the state of Espírito Santo was suitable for the implantation of this agricultural culture. The state of Espírito Santo has areas unfit for conilon coffee implantation only by thermal restraint factor and not by water deficiency. The limiting parameter for implantation of conilon coffee in the state of Espírito Santo was the temperature.</abstract>
		<area>SRE</area>
		<type>Monitoramento agrícola</type>
		<language>pt</language>
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